How To Make A Ramen Noodle Cake
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Sesame Ramen Salad
This spicy Asian sausage and noodle salad is equally good for lunch or a potluck. —Denese Johnson, Chico, Texas
For some other tasty noodle dish, cheque out our chicken yakisoba recipe.
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Ramen Sliders
I grew upwards eating ramen and love it to this day. A fun spin on my favorite type of noodle soup, these sliders are topped with an egg and kimchi. —Julie Teramoto, Los Angeles, California
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Turkey Ramen Noodle Salad
My hubby and I brand this crawly salad together—he does the chopping. When we bring information technology to potlucks, we pack the ramen and almonds separately and toss them in correct before information technology's fourth dimension to dish up. They stay nice and crunchy that way. —Kristen Pallant, Big Arm, Montana
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Hoisin Pork Tenderloin
In this ramen noodle recipe, ramen graduates from college-casual when served with saucy pork tenderloin. Our guests appreciate sitting downward to this Asian-fashion repast. —Connie Keller, Lake Ozark, Missouri
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Turkey & Noodle Tomato Soup
Plow V8 juice, veggies and ramen noodles into a wonderful soup that takes simply a few minutes to make. I like to serve it with biscuits. —Jennifer Bridges, Los Angeles, California
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Nutty Broccoli Slaw
My girl gave me the recipe for this delightful salad. The sugariness dressing nicely coats a crisp alloy of broccoli slaw mix, onions, almonds and sunflower kernels. Crushed ramen noodles provide fifty-fifty more crisis. Information technology's a smash hit wherever I take it. —Dora Mae Clapsaddle, Kensington, Ohio
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Turkey Lo Mein
"I substituted turkey for pork in this classic Chinese recipe," reports Leigh Lundy of York, Nebraska. "It was a hit at our church potluck. My hubby and two children love it, also."
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Pork Noodle Soup
My daughter created this soup when she needed to employ up some leftover pork. You can apply more than h2o for a thinner soup or less h2o for a noodle dish. It's good with mushroom flavored ramen noodles, as well. —Eleanor Niska, Twin Falls, Idaho
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Like shooting fish in a barrel Asian-Way Chicken Slaw
From the first time I made this chicken dish, I knew information technology was a winner—the bowl came dorsum to the kitchen scraped make clean. This 1-dish wonder works every time in my house! —Bess Blanco, Vail, Arizona
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Stir-Fried Scallops and Asparagus
Served over quick-cooking ramen noodles, this stir-fry is perfect for decorated families on hurried weeknights. Non but practise we love the taste, but it comes together in most half an hour. —Barbara Schindler, Napoleon, Ohio
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Ruby-red Curry Carrot Soup
With its mix of delicious colors, textures and flavors, this easy soup is something special. The meatballs make it hearty enough to serve as a calorie-free entree. —Dilnaz Heckman, Buckley, Washington
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Crunchy Ramen Salad
For potlucks and picnics, this ramen noodle salad is a knockout. I tote the veggies in a bowl, dressing in a jar and noodles in a bag. And so I just shake them all together when it'south time to consume. —LJ Porter, Bauxite, Arkansas
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Asparagus Beef Lo Mein
This springtime beef lo mein recipe is as easy every bit it gets. Ramen noodles make information technology actress fun. —Dottie Wanat, Modesto, California
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Pork Edamame Soup
My husband grew up in a traditional Asian household and gives this soup high marks for authentic sense of taste. I think the Asian hot chili sauce is what makes the dish, only any type of hot sauce would give it a delicious kicking! —Kari Sue, Curve, Oregon
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Ramen Noodle Salad
With added crisis from ramen noodles and sunflower seeds, plus a sweet, glossy dressing, this lively salad is a definite crowd-pleaser! —Beverly Sprague, Baltimore, Maryland
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Asian Beef and Noodles
Asian beefiness recipes don't get much simpler. This colorful, economic stir-fry dish takes only five ingredients—all of which y'all're probable to have on hand. Serve with a dash of soy sauce and a side of pineapple slices. —Laura Stenberg, Wyoming, Minnesota
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Quick Sesame Craven Noodles
I love playing around with dissimilar ingredients and spices in my stir-fry recipes. Every bit my children get older, I have more evenings when I demand to whip up dinner speedily, and this dish with craven strips and ramen noodles fits the neb deliciously. —Heather Chambers, Largo, Florida
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Sesame Beef and Mushroom Noodles
This beefiness, mushroom and noodle dish is a tasty way to fix a quick dinner. — Sherry Johnston, Light-green Cove Springs, Florida
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Pork & Ramen Stir-Fry
I commonly serve a traditional stir-fry, but I wanted to change information technology up with this ramen noodle recipe. Ramen noodles are a quick sub for the rice, and we really like the crisp-tender bite from fresh broccoli and a parcel of coleslaw mix. —Barbara Pletzke, Herndon, Virginia
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Crunchy Romaine Strawberry Salad
This is such an impressive salad! It's been a hit with people of all ages at every get-together we've ever brought it to. In addition to being pretty and colorful, it's a snap to brand. And the mouthwatering combination of tastes and textures seems to please every palate.—Leslie Lancaster, Zachary, Louisiana
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Sirloin Stir-Fry with Ramen Noodles
I created this recipe when I was craving practiced Chinese nutrient. The leftovers taste merely as yummy when reheated the next twenty-four hour period. —Annette Hemsath, Sutherlin, Oregon
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Chicken Noodle Stir-Fry
Darlene Brenden of Salem, Oregon relies on Ramen noodles to stretch this appealing stir-fry. "You tin use whatsoever vegetables you happen to have on manus," she suggests. "The dish is different every time I make it."
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Asian Beef Noodles
We've raised beefiness the majority of our lives, so I like to try new recipes that feature it. This beef noodles recipe is dissimilar and absolutely delicious. —Margery Bryan, Regal City, Washington
Originally Published: August 21, 2018
Source: https://www.tasteofhome.com/collection/recipes-made-with-ramen-noodles/
Posted by: almontecorbarty.blogspot.com

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